López-Villafuerte, Karla Berenice, Diana Xóchitl Cabrera-Martínez, Oscar Aarón Águilar-Nájera, Wayne Sol-González, Erika Judith López-Zúñiga, and Gilber Vela-Gutiérrez. 2013. “Evaluation of the Nutritional Impact and the Organoleptic Aceptance of Enriched Cookies With Whey, Soy and Macadamia Nuts in Preschool Children of Commnity of Chiapas, Mexico”. CienciaUAT 8 (1):33-41. https://doi.org/10.29059/cienciauat.v8i1.8.