Franco-Paredes, Karina, and Elia Herminia Valdés Miramontes. “Food Consumption Frequency, Body Mass Index and Body Fat Percentage Among University Students: A Longitudinal Study”. CienciaUAT 7, no. 2 (June 30, 2013): 18-22. Accessed July 3, 2024. https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/12.